STOP AND EAT

A range of pop-up restaurants featuring taster dishes from some of the area’s best loved eateries will allow visitors to buy and enjoy delicious local produce cooked to perfection as they relax in Perth Show’s POAP dining area.

Bookings open for POAP 2025 on
Friday 1st & Saturday 2nd August 2025

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@mercureperthuk - Day Delegate Rates

Day Delegate Rates from £32.00 per person including meeting room hire, 2 servings of tea and coffee and working lunch. Minimum of 20 people.
Contact: joanne.mannis@jupiterhotels.com
@mercureperthuk - Christmas Party Nights

Christmas Party Nights from £32.00 per person including three course festive meal followed by disco.
Contact: joanne.mannis@jupiterhotels.com
Come along to the @perth_show today and visit @perthshire_chamber’s food and drink festival @perthshireonaplate. Our celebrity chef this year is the lovely Rachel Allen who is back on at 2pm! Visit and taste fabulous produce with our stand holders and have refreshments in our popup cafe area @allanschilliproducts @angelsdarecocktails @cairnomohrrealfruitwines @cloverleaapiaries @clydevalleywines @everestinnperth @gamzeturkishkitchen @goodlifefarming @the_handy_shop @johnssconemad @kiltedfudgecompany @lasicilyana @lasicilyana @fifesbestchillishop @rabbitholecakes1 @redcastlespirits @riseandgrindroastery @sos_gin @starfishcakesbakes @tayportdistillery @uhiperth @valsscottishtablettreats @verygoodbakingcompanyuk @voyagercbd
Starting at 11am - Day Two of our Cookery Demo Theatre!

Celebrity chef Rachel Allen heads the cast at Perthshire on a Plate, at the South Inch, Perth.

#perthandkinrosscouncil #perthshireonaplate
Perthshire on a Plate enters it's second day!
#perthandkinross #perthandkinrosscouncil 

Showcasing produce from in and around Perthshire:

Allan's Chilli Products 
Angels Dare Cocktails 
Cairn o Mohr Real Fruit Wines 
Cloverlea Apiaries -'The Friendly Bee Company' 
Clyde Valley Wines LTD 
Everest INN Perth 
Gamze's Turkish Kitchen 
@goodlifefarming 
The Handy Shop 
@johnssconemad 
Kilted Fudge Company 
La Sicilyana 
Fifes Best Chilli Shop 96 High Street Cowdenbeath 
Rabbitholecakes 
Redcastle Brewery 
S O S Gin 
Starfish Cakes & Bakes
Tayport Distillery 
Val's Scottish Tablet Treats 
Voyager CBD
Come and check out the @voyagercbd stand. They sell premium plant-based health & wellness products.
Very keen vistors are being drawn to the Very Good Baking Company stand, at POAP today.
Make sure to come and see Val at @valsscottishtablettreats  who provides the most delicious homemade tablet.
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🙏🏻🙏🏻🙏🏻🌟🌟🌟 UHI Perth

🙏🏻🙏🏻🙏🏻🌟🌟🌟 UHI Perth🎓💫 A Huge Thank You to UHI Perth! 💫🎓

Following our special 10th Anniversary edition of Perthshire On A Plate at the Perth Show, we want to express our deepest gratitude to the incredible team at UHI Perth for everything they did behind the scenes — and centre stage — to make this year’s event such a resounding success.

In the lead-up to the show, the UHI Perth team worked tirelessly to support our preparations, rallying an exceptional group of hospitality students during their summer holidays to ensure the cookery theatre was fully equipped and ready to welcome our celebrity chef and guest demonstrators.

And what a line-up they supported! 👩‍🍳👨‍🍳
🎉 A Huge Perthshire On A Plate Thank You to UHI Perth! 🎉

From the earliest planning stages to the final flourish, UHI Perth (headed up by Ype Van Der Schaaf, Neil Mugg and Shirley Simpson), has been an essential part of the POAP story from day one (2010!):

🍽️ They helped set the stage (literally!) in the Cookery Theatre
👩‍🍳 Recruited and supported a team of superstar students who gave up their summer holidays to join the event
🥂 Prepped for the celebrity chef and plated beautiful sample dishes after every demo
🍬 Hand-crafted sweet treats including shortbread and tablet, shared across the weekend

And most importantly…they kept our incredible line-up of chefs and demos running smoothly from start to finish, including:

🔪 Rosemary Shrager, Celebrity Chef (Friday & Saturday)
🔪 Stephen McLaughlin, Head Chef at Andrew Fairlie 2 Michelin Star (Friday)
🔪 David Hunt, Vice President of the Scottish Chefs (Friday & Saturday)
🔪 Richard Dalgleish, Executive Sous Chef, Gleneagles with Quality Meat Scotland (QMS)(Saturday)
🔪 Ben Megahy, Butcher, Simon Howie Butchers, with Quality Meat Scotland (QMS) (Saturday)

This kind of teamwork, dedication and passion is exactly what Perthshire On A Plate was created to celebrate. THANK YOU UHI Perth — and to all the students and staff who made it happen. We are so proud to partner with you! 💫

Over two packed days, UHI Perth didn’t just run the entire Cookery Theatre — they did it with energy, skill, professionalism, and a smile.

Their contribution truly went above and beyond — bringing knowledge, confidence, teamwork, and hospitality excellence to the tent.

On behalf of everyone at Perthshire Chamber of Commerce and the entire POAP team, thank you for being the backbone of the Cookery Theatre. You showcased not only our region’s talent but also the future of Scotland’s food and drink industry. 👏

#UHIPerth #ThankYouUHI #POAP2025 #PerthshireOnAPlate #PerthshireChamber #HospitalityExcellence #FutureTalent #TeamworkMatters
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23 hours ago
🇳🇵 Everest INN Perth 
From the Himalayas to the heart of Perth, Everest Inn spiced up our 10th anniversary celebration — proudly hosted by Perthshire Chamber of Commerce — with rich, warming dishes that festivalgoers loved.
#EverestInn #HimalayanFlavours #POAP2025 #PerthshireChamber
Perthshire On A Plate  UHI Perth  Binn Group

🇳🇵 Everest INN Perth
From the Himalayas to the heart of Perth, Everest Inn spiced up our 10th anniversary celebration — proudly hosted by Perthshire Chamber of Commerce — with rich, warming dishes that festivalgoers loved.
#everestinn #HimalayanFlavours #poap2025 #perthshirechamber
Perthshire On A Plate UHI Perth Binn Group
... See MoreSee Less

2 days ago

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Lively

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Entertaining

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